Spicewalla Indian Spices Trio
Spice it up this holiday season with a trio of unique Indian flavors...
Spicewalla's (Asheville, NC) spices are fresh, small batch, packed and processed by hand.
This trio of ~4 oz tins includes one each of:
Pakora Masala: Salty, savory, & slightly spicy, this pakora masala will take you to the streets of India. Whip up a batter with chickpea flour and water, and fry for a crunchy snack that is a beloved staple on the Chai Pani menu.
Tandoori Masala: Spicy, tangy, and bright. This blend was engineered to impart maximum flavor, even for those without a clay tandoori oven. Rub directly on meat, and try it on grilled chicken, marinades, and roasted vegetables.
Madras Curry Powder: Warm, citrusy, and mild. There is actually no such thing as "curry powder" in India, but hey, you want one, you got the best one. In addition to "curry" try it in marinades, soups, and braised meats.
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